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Forum topic by Glen | posted 02-19-2015 08:18 PM | 1692 views | 1 time favorited | 14 replies | ![]() |
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02-19-2015 08:18 PM |
Topic tags/keywords: question Does anyone have an inexpensive way of sharpening planer knives? -- Glen |
14 replies so far
#1 posted 02-19-2015 09:32 PM |
Please don’t hesitate to ask if you need clarification on any of the above explanations. -- Mike, an American living in Norway. |
#2 posted 02-19-2015 09:37 PM |
Just send them out. 15 inch knives are 8 bucks to sharpen. If you value your own time at all, you are spending more than 8 dollars messing with jigs and such. http://planerknivesdirect.com/sharpening.php -- “The two most important days in your life are the day you are born and the day you find out why.” Mark Twain |
#3 posted 02-19-2015 09:56 PM |
I send mine out also.. not worth the hassle for the results I get trying to do it myself. My local shop does a spectacular job and always returns them in perfect shape and better than new. Although around here, they charge $1 an inch! Cheers, -- Brad in FL - In Dog I trust... everything else is questionable |
#4 posted 02-19-2015 09:59 PM |
I guess it depends on the planer. For most of the bench top models, like the popular Dewalt DW735, new knives are as cheap or cheaper than sharpening. I assume you are talking about a more substantial machine. |
#5 posted 02-19-2015 10:10 PM |
I’ve noticed more than once that when I send blades out to a “Professional Sharpener” (via. a local hardware store) they came back wavy. When you get them back, put them against a window that looks outside (like you would use a light table). Put them sharpened edge to sharpened edge. Check them against each other you’ll see what I mean. I sharpened them better myself with my Grizzly G2790 Universal Knife Grinder. Anyway, I resolved my planer knife sharpening problems and bought a Spiral Cutterhead for my 15” Planer. |
#6 posted 02-20-2015 07:42 PM |
Lotsa good info above. -- Roger from KY. Work/Play/Travel Safe. Keep your dust collector fed. [email protected] |
#7 posted 02-20-2015 07:48 PM |
I’ve had then sharpened with varying results. If you have to grind out Knicks, send em off. Just touching it up? Make a jig. -- Shooting down the walls of heartache. Bang bang. I am. The warrior. |
#8 posted 02-20-2015 07:57 PM |
I have sharpened my “disposable” knives with 1000 grit sandpaper and a tiny bit of water on my table saw top (cleaned immediately afterwards to prevent rust). With just a couple of strokes on each knife, it was cutting better than new. I just laid it on the bevel, counted 5 or 6 strokes along the length of the knife, a couple strokes on the back, and done. Yes, you get great results sending them out, but my 20 minutes and single sheet of 1000 grit paper served me just fine if you only have one pair of knives or aren’t in the world’s greatest hurry. -- Brian T. - Exact science is not an exact science |
#9 posted 02-20-2015 09:06 PM |
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#10 posted 02-24-2015 06:02 PM |
Thanks to everyone for the great ideas! I made a jig with 45 degree kerfs cut lengthwise. Then I put sandpaper, grit side up, on my tablesaw top and put the jig, knife side down, on the paper and moved it back and forth about 1000 times, on sandpaper up to 220 grit. Now I can see scratches on the knives. I’m assuming that I need to get finer paper to remove the scratches. -- Glen |
#11 posted 02-24-2015 11:22 PM |
I usually stop at 400 grit. -- Scott Smith, Southern Illinois |
#12 posted 02-25-2015 04:31 PM |
I agree with DrDirt. I just buy new ones. -- Everything is a prototype thats why its one of a kind!! |
#13 posted 02-25-2015 05:09 PM |
http://lumberjocks.com/projects/106720 -- Lifting one end of the plank. |
#14 posted 07-21-2017 12:29 PM |
on pinterest there are a number of jig for the pourpose. -- the good woodworker feels what the tree wanted to become |
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