What is good for breakfast where you live

Bacon, eggs, toast w/butter.

-- Gary - Never pass up the opportunity to make a mistake look like you planned it that way - Tyler, TX

it’s wood related because Peggy makes them on my cutting board

-- keeping myself entertained ... Humor and fun lubricate the brain

Weekdays: Coffee, coffee, and more coffee

Saturdays: Pancakes w/syrup and butter

Sundays: Homemade biscuits w/Smuckers strawberry preserves and butter

BTW, I do the cooking.

-- Charlie M. "Woodworking - patience = firewood"

Lots o’ coffee. Something made from bread. Ideally, left over pizza, if I can get it. Other wise toast or biscuits.
Usually eat in my shop, so my breakfast has wood in it too!

Almost every morning, I fix grits for my family before I head off to work. However, my favorite, is bacon, eggs, grits and toast.

-- David, Charlotte NC

Muesli, a coffee, an orange.

Bob

-- A mind, like a home, is furnished by its owner

Most mornings its just coffee… I know, not to good for me. My favorite breakfast I picked up a LONG time ago while I was in the Army, Bisuits and Sausage gravey with two eggs over easy on top….and lots of hot sauce.

-- Greg - Charles Town, WV

I start off with a 20 oz. cup of coffee, while reading the morning news.

Then we have 7 grain bread toast with peanut butter.

We’ve been hooked on this for a long time.

-- -** You are never to old to set another goal or to dream a new dream ****************** Dick, & Barb Cain, Hibbing, MN. http://www.woodcarvingillustrated.com/gallery/member.php?uid=3627&protype=1

Sawdust!

-- Rob (A) Waxahachie,TX

Just coffee, two newspapers to catch up on the news (what there is of it) and then off to catch on the posts on LJs and try to finish this up by 6 to stay on schedule.

-- Challenges are what make life interesting; overcoming them is what makes life meaningful- Joshua Marine

oatmeal
or cheerios.. or as a special cereal, my favourite – Shreddies..

and then when we have bonfire breakfasts: it’s bacon, eggs, campfire hash, muffins, toast & jam, and crescent rolls baked over the fire.

-- ~ Debbie, Canada (https://www.facebook.com/DebbiePribele, Young Living Wellness )

Muesli

Boy I luv windows.
Left and old uRL on my clipboards again! Grrr!
So I pasted it above without checking .

Bob

-- A mind, like a home, is furnished by its owner

Usually it’s one piece of bread with peanut butter folded in half, and a half bannana, and 8oz. glass of orange juice, and PILLS. When I allow myself to splurge, I love eggs benedict w/holindais sauce. Other splurges include eggs over medium (with white over the yoke) shanty fries or good home fries, Ummmmm, and spicy fresh hot sausage patties. You can’t get shanty fries in a restaurant….My wife makes the best. It’s hard for me to get good home fries too…. sometimes I get beef gravy on them. Think I’ll splurge soon. Ha Ha!

My wife eats the other half bannana. It’s my way of getting her to eat something nourishing.
Dave

-- Dave Leitem,Butler,Pa.,http://dlcarver.etsy.com

Dinner.

I have a habit of forgetting to eat.

But I do drink a fair amount of coffee.

Lee

-- by Lee A. Jesberger http://www.prowoodworkingtips.com http://www.ezee-feed.com

Over here, a very popular breakfast is roti canai and teh tarik.

It’s what I missed the most about Malaysia when I was back in the States.

-- Eric at https://adventuresinwoodworking.wordpress.com/