I want to build a dining room table that is 66" long by 43" wide. I have a sheet of very nice 3/4 cherry plywood which I want to edge with solid cherry. I have a lot of cherry so being stingy with material is not necessary. I am just trying to figure out proportions. I want to have breadboard ends so I will not need to be cutting 45's. Does three inches wide all the way around sound like too much?