Reply by TungOil

Why not design it yourself? FWW ran a good article years ago with all the ‘typical’ dimensions like table heights, how much space each diner needs, etc. you could start there.

Most dining tables are 29-30” high. I just finished up a dining table last year, I allowed 24” elbow room for each diner. A 3” apron is pretty typical to allow enough room for legs.

-- The optimist says "the glass is half full". The pessimist says "the glass is half empty". The engineer says "the glass is twice as big as it needs to be"