Reply by Loren

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Posted on slicing with a chainsaw

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10477 posts in 4096 days

#1 posted 04-03-2018 09:59 PM

If you don’t want to keep the 1” thick piece
I think it would be easier to manage the
cut by making several crosscuts 1” deep
with a circular saw and split of the waste
with a chisel.

A long controlled split can be executed with
a shingle froe.

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