Reply by PlanBWoodworks

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Posted on The importance of a fire extinguisher

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169 posts in 1358 days

#1 posted 10-22-2017 12:27 AM

As a GM for a restaurant, the biggest question regarding fire extinguishers that I have is on the extremely rare occasions that a fire extinguisher was needed in one of my restaurants, why do my employees pass multiple general use fire extinguishers that cost next to nothing to refill and always use the massive (and ridiculously expensive to refill) “grease fire ONLY” FE? In my nearly 20 years in the business, I have never (knock on wood!!!!!!) had a grease fire. I have had 2 small grass fires a a couple of mulch fires. Every time, my team members grab the super expensive one.

-- Why can’t I ever find my pencil???

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