Prototype sushi board.

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Project by degoose posted 08-02-2011 08:37 AM 3091 views 16 times favorited 30 comments Add to Favorites Watch

Here is the first prototype Sushi Board..

Now that I have all the kinks ironed out.. I will be adding this to the range.. with slight variations so that only sets are the same…

The main timber is Queensland Maple with a stripe of Purple Heart… handles are New Guinea Rosewood… joined to the main board with four brass pins..

Main board is 325 mm [13 inches] long and 200 mm [8 inches] wide.. over all length is 400 mm [16 inches]. The board is 20 mm [3/4 inch] and over all height is 40 mm [1 5/8 inch]The curves are matched on the main board and the handle and underneath the handle as well… this allows access for lifting the tray…

The underneath of the legs have white rubber bumper feet and the unit comes with a divided tray…

The tray will be inlaid partially into the main board…[not yet done] if required.
I will be continuing the blog on the construction of this… in the near future..

-- Don't drink and use power tools @

30 comments so far

View BreakingBoardom's profile


615 posts in 3689 days

#1 posted 08-02-2011 08:45 AM

Looks great Larry. I hope this new line works out for you. How are the brass pins attached?

-- Matt -

View Ken90712's profile


17819 posts in 3796 days

#2 posted 08-02-2011 10:01 AM

Man Larry this is really nice. Normally I’m not a fan of boards that are not End Grain but I really like this. The lines and color are great but there is something else that draws me to this as well. Being its the middle of the night I’m sure it will come to me soon.

Great design, and flawless finish.

-- Ken, "Everyday above ground is a good day!"

View Dennisgrosen's profile


10880 posts in 3723 days

#3 posted 08-02-2011 11:00 AM

nice design on the board :-)
with or with out inlaying the bowl you can call it a cheeseboard too :-)

take care

View littlecope's profile


3076 posts in 4110 days

#4 posted 08-02-2011 11:45 AM

Great addition to your line Larry, “simple” yet elegant, and very ascetically pleasing…
Nice Work once again my Friend!!

-- Mike in Concord, NH---Unpleasant tasks are simply worthy challenges to improve skills.

View ellen35's profile


2746 posts in 4040 days

#5 posted 08-02-2011 12:30 PM

Love the design, Larry.

-- "Don't let the perfect be the enemy of the good." Voltaire

View Maveric777's profile


2694 posts in 3684 days

#6 posted 08-02-2011 12:36 PM

I’m liking this Larry! Look forward to seeing all the variations you come up with this…. Cool stuff!

-- Dan ~ Texarkana, Tx.

View matt garcia's profile

matt garcia

1914 posts in 4280 days

#7 posted 08-02-2011 12:59 PM

That is a beauty!! What a nice board!!!

-- Matt Garcia Wannabe Period Furniture Maker, Houston TX

View SSMDad's profile


395 posts in 3205 days

#8 posted 08-02-2011 01:01 PM

Nice job Larry. The Purple Heart inlay really adds a great touch as do the Rosewood handles.
Love to have my sushi on this!

-- Chris ~~Who controls the past controls the future. Who controls the present controls the past."

View Karson's profile


35210 posts in 5008 days

#9 posted 08-02-2011 01:15 PM

Larry: A great looking board. Nice design.

-- I've been blessed with a father who liked to tinker in wood, and a wife who lets me tinker in wood. Appomattox Virginia [email protected]

View Jonathan's profile


2609 posts in 3658 days

#10 posted 08-02-2011 01:23 PM

This has really nice lines to it. I’m glad you decided to go with the curved dish, rather than the squared one, as I think the the curves of the handle go nicely with the rounded corners. I also really like the brass dowels, both for the look of the dowel, and the gap that it provides between the main section, and the outer sides. The graduated handles are also a brilliant touch.

All the little details add up here to make a very attractive, yet clean piece. Very sharp!

Are you going to inlay the bowl in-line with the purpleheart, or more up in the corner, but still in the horizontal position so that the dividing line of the dish is parallel to the purpleheart stripe?

-- Jonathan, Denver, CO "Constructive criticism is welcome and valued as it gives me new perspectives and helps me to advance as a woodworker."

View helluvawreck's profile


32086 posts in 3474 days

#11 posted 08-02-2011 01:36 PM

Larry, it’s really sharp looking. You’re on the right track for sure.

-- helluvawreck aka Charles,

View degoose's profile


7265 posts in 3962 days

#12 posted 08-02-2011 01:42 PM

Thank you everyone for your comments … I know it takes time to comment and I am grateful.

-- Don't drink and use power tools @

View amagineer's profile


1415 posts in 3205 days

#13 posted 08-02-2011 02:03 PM

Wonderful design. I started making a similar board a couple of weeks ago, but I am not using brass pins for the handles. I have been waiting for replacement parts for my planer for two weeks, so I can finish my projects. I will post when done.

-- Flaws are only in the eye of the artisan!

View fernandoindia's profile


1081 posts in 3551 days

#14 posted 08-02-2011 02:48 PM

Elegant and spartan design.
My wife will love it, she is very keen of sushi. Still I do prefer bbq.

You always reminded as a Samurai guy.

-- Back home. Fernando

View Sam Shakouri's profile

Sam Shakouri

1200 posts in 3695 days

#15 posted 08-02-2011 03:14 PM

I’m going to force myself to love sushi to buy your sushi board. BEAUTIFUL.

-- Sam Shakouri / CREATING WONDERS WITH WOOD.....Sydney,Australia....

showing 1 through 15 of 30 comments

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