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Project by kiefer posted 12-04-2014 02:46 PM 2805 views 6 times favorited 30 comments Add to Favorites Watch

This knife is meant for a baker to be used to divide dough and also as a oven hook to push and pull the oven rack .
Made from maple and lace wood for the handle and a strip of jatoba for the edge (very hard ) .


-- Kiefer

30 comments so far

View mafe's profile


12609 posts in 3946 days

#1 posted 12-04-2014 03:20 PM

Looks good and I am sure it will be useful.
Best thoughts,

-- MAD F, the fanatical rhykenologist and vintage architect. Democraticwoodworking.

View Jim Rowe's profile

Jim Rowe

1116 posts in 3169 days

#2 posted 12-04-2014 03:25 PM

Looks very useful for the cook. Is that a Stollen?

-- It always looks better when it's finished!

View doubleDD's profile


9669 posts in 2900 days

#3 posted 12-04-2014 03:25 PM

Very useful Klause and much safer than steel blade. Is it tough enough to use two hands for a chopping motion?

-- Dave, Downers Grove, Il. -------- When you run out of ideas, start building your dreams.

View Blackie_'s profile


4883 posts in 3369 days

#4 posted 12-04-2014 04:00 PM

Oh I bet Santa would love to het his hands on that. :)

-- Randy - If I'm not on LJ's then I'm making Saw Dust. Please feel free to visit my store location at

View Woodbridge's profile


3723 posts in 3275 days

#5 posted 12-04-2014 04:49 PM

very nice. I know a few people who would love this.

-- Peter, Woodbridge, Ontario

View longgone's profile


5688 posts in 4165 days

#6 posted 12-04-2014 04:53 PM

Great idea and design.

View  woodshaver Tony C   's profile

woodshaver Tony C

7636 posts in 4210 days

#7 posted 12-04-2014 04:57 PM

Nice idea for gifts! Looks great! Thanks for sharing this Klaus!
Your work is always appreciated!

-- St Augustine FL, Experience is the sum of our mistakes!

View shipwright's profile


8583 posts in 3655 days

#8 posted 12-04-2014 05:16 PM

Nice one Klaus. Do you bake bread?
Your photos are making me hungry. :-)

-- Paul M ..............the early bird may get the worm but it’s the second mouse that gets the cheese!

View mcoyfrog's profile


4757 posts in 4451 days

#9 posted 12-04-2014 05:37 PM

thats neat i’ve never seen this utensil before

-- Wood and Glass they kick (well you know) Have a great day - Dug

View tyvekboy's profile


2045 posts in 3870 days

#10 posted 12-04-2014 06:05 PM

Very interesting kitchen tool.

-- Tyvekboy -- Marietta, GA ………….. one can never be too organized

View DocSavage45's profile


9018 posts in 3699 days

#11 posted 12-04-2014 06:08 PM


I know you make useful items. I cook,and use the oven a lot. I am too much in awe of your stuff to want to mar it! Another elegant solution!

-- Cau Haus Designs, Thomas J. Tieffenbacher

View kiefer's profile


5774 posts in 3524 days

#12 posted 12-04-2014 06:49 PM

I hope it will work

That is stollen our favorit at Christmas time

Faily safe .

Better make some for Santa .

You better make some for presents !

Glad you like it .

Thanks Tony
Hope you are making presents it’s time to get them done !

No I don’t make bread just wood dough.

I haven’t either it’s one of those that I think may work.

We have to keep it interesting .

Just give it a go your hands will appreciate it.

-- Kiefer

View CFrye's profile


11076 posts in 2697 days

#13 posted 12-04-2014 07:19 PM

Love it, Klaus! Any fancy joinery for the jatoba blade? I am resisting trying your hollow ground edge on a cutter that already has the finish on it (and has to get in the mail soon). You are making it tough. Hahaha
A very useful tool indeed. Thanks for sharing.

-- God bless, Candy

View Ken90712's profile


17902 posts in 4046 days

#14 posted 12-04-2014 07:51 PM

Awesome work Klaus. Love this and the idea of it.

We have an Aircraft Fueler that service’s my plane every night, that makes some amazing bread. He brings it to me weekly. Would love to make one for him as a gift. Any info or plans or suggestions would be great.

Thx so much.

Here is a Pic of the bread he made me last night.

, Oh my!

-- Ken, "Everyday above ground is a good day!"

View kiefer's profile


5774 posts in 3524 days

#15 posted 12-04-2014 08:11 PM

On this one I just glued the edge on with TITE BOND 3 and had the maple blade alredy coved so just beveled the jatoba edge to match .
A better way is to dado the blade and glue a strip in and then cut the cove .
Does that make sense ?


-- Kiefer

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